Kentucky Wine

Home to America’s first commercial winery, today Kentucky’s wine industry blends history and heritage with modern wine-making practices and techniques.

Kentucky Proud

Kentucky Proud

Keep Kentucky Growing. It’s good for you. It’s good for them. It’s good for Kentucky.


Commissioner’s Cup

The quintessential yearly guide to the best wines produced throughout the Commonwealth.


Events, concerts, festivals and anything else Kentucky wine related happening around the state.

Featured News

  • INDY

    Kentuckian wins Winemaker of the Year at prestigious wine competition

    Dossey takes top honor as his Purple Toad Winery earns 16 medals at Indy International FRANKFORT (June 1, 2017) — Allen Dossey, owner of Purple Toad Winery near Paducah, was named Winemaker of the Year at the recent Indy International Wine Competition at Purdue University in West Lafayette, Indiana. “Congratulations to Allen Dossey on this

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Featured Wineries

  • Arbor 1

    Arbor Stone Vineyards

    In Spring 2011, the very first vineyards were planted.  The following years, 2013 and 2016, brought about new varieties to yield a mix of wines.  Currently, we have Chambourcin and Cabernet Franc, which produce premium red wines, as well as Albarino, Chardonel, Vidal Blanc, and Sauvignon Blanc to produce premium white wines.  Whether you enjoy red

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© 2013 Kentucky Grape and Wine Council